Pure Ceylon Cinnamon
Description
Ceylon Cinnamon (Cinamomum Zylanicum) a plant indigenous to Sri Lanka is a moderately size bushy ever green tree. Cinnamon grown and produced in Sri Lanka has acquired long standing reputation in the international market due to its unique, quality, colour, flavour and aroma. The name Ceylon Cinnamon derived from the former name of Sri Lanka is a very established geographical indication for Cinnamon.
prime food offer Cinnamon as
- Cinnamon Grades / Forms
- C5 Special, C5, C4, C3, M5,M4, H1, H2, H3.
- Cinnamon Cut Form
- C5 Special, C4, C3, M5, M4, H1, H2, Off cut.
- Cinnamon Quillings
- Cinnamon Powder
- Cinnamon Chips
- Different Cut size
- Tea bag cut-(1-2mm cut) / pyramid cut(3-5 mm Cut)